Gluten-Free Limoncello Sherbet Spritz

This refreshing and zesty spritz combines creamy lemon sherbet, bubbly Prosecco, and sweet limoncello for the ultimate summer drink! It’s naturally gluten-free and perfect for sipping on a warm day.

? Ingredients (Serves 2)

• 2 scoops lemon sherbet (dairy-free if needed)
• 3 oz limoncello (chilled)
• 6 oz Prosecco (chilled)
• 2 oz club soda (or sparkling water)
• Lemon zest and fresh mint, for garnish

? Instructions

1️⃣ Chill Your Glasses

• Place your glasses in the freezer for 10 minutes before serving for an extra refreshing spritz!

2️⃣ Add the Sherbet

• Drop one scoop of lemon sherbet into each glass.

3️⃣ Pour the Limoncello

• Divide the limoncello evenly between both glasses.

4️⃣ Top with Bubbles

• Pour in the Prosecco, then finish with a splash of club soda.

5️⃣ Garnish & Serve

• Sprinkle with lemon zest and add a sprig of fresh mint for a beautiful finish.
• Stir gently and enjoy immediately!

✨ Tips & Variations:

• Extra Creamy? Add a scoop of vanilla sorbet alongside the lemon sherbet.
• Non-Alcoholic Version? Swap limoncello for lemon syrup and use sparkling lemonade instead of Prosecco.
• More Citrus Kick? Add a squeeze of fresh lemon juice!

Enjoy your Limoncello Sherbet Spritz—a light, fizzy, and dreamy summer cocktail! ?✨?