Here’s a super easy and delicious Banana Bread Recipe for you! 🍌🍞
Ingredients:
- 3 ripe bananas (mashed)
- 1/2 cup (1 stick) melted butter or coconut oil
- 3/4 cup sugar (or a sugar substitute)
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour (or almond flour for a low-carb version)
Instructions:
- Preheat oven to 350°F (175°C). Grease a loaf pan.
- Mash bananas in a large bowl. Add melted butter and mix.
- Add sugar, egg, and vanilla and stir well.
- Mix in baking soda, salt, and flour until just combined (don’t overmix).
- Pour batter into the loaf pan and spread evenly.
- Bake for 50-60 minutes or until a toothpick inserted comes out clean.
- Let cool before slicing. Enjoy!
👉 Optional Add-ins: Chopped nuts, chocolate chips, or cinnamon for extra flavor!
Would you like a keto-friendly version? 😊
